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GOLOSA ARACHIDI E CARAMELLO
A chocolate sponge cake with caramel brittle on a biscuit base decorated with candied peanuts.
GOLOSA ARANCIA E LAMPONE
A sponge cake on a biscuit base with orange cream and red fruit brittle decorated with orange sauce and raspberries.
GOLOSA COCCO E CIOCCOLATO
A chocolate sponge cake on a biscuit base with coconut cream and chocolate brittle, decorated with coconut and chocolate sprinkles.
GOLOSA LIME E FRUTTI DI BOSCO
A sponge cake on a biscuit base with lemon cream and lemon brittle decorated with lime and wild berry sauce.
GOLOSA NOCCIOLA E CIOCCOLATO
A chocolate sponge cake on a biscuit base with hazelnut cream and hazelnut brittle decorated with gianduia cream and chopped hazelnuts.
GOLOSA PISTACCHIO E CIOCCOLATO BIANCO
A sponge cream with pistachio cream and pistachio brittle, decorated with white chocolate puffed rice and chopped pistachios.
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